Bacon Wrapped Hotdogs

Bacon Wrapped Hotdogs

47

"These tasty snacks are easy to double and the guys just love them."

Ingredients

6 h 10 m {{adjustedServings}} servings 531 cals
Serving size has been adjusted!

Original recipe yields 7 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 531 kcal
  • 27%
  • Fat:
  • 44.8 g
  • 69%
  • Carbs:
  • 16.9g
  • 5%
  • Protein:
  • 14.4 g
  • 29%
  • Cholesterol:
  • 73 mg
  • 24%
  • Sodium:
  • 1224 mg
  • 49%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Cook

  • Ready In

  1. Wrap 1/2 slice of bacon around each piece of hot dog. Secure the bacon with a toothpick.
  2. Place hot dogs into a slow cooker on low heat. Pour brown sugar over hot dogs, let cook for 5 to 6 hours; until the bacon is cooked.
  • profile image
{{ reviewLastUpdatedDate | date: 'MM/dd/yyyy' }}

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

47
  1. 55 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

These are awesome!! My family just loves them. If I'm running short on time I put them in the oven for 45 minutes then, throw them in the slow cooker until I'm ready for them. They taste the ...

I've made these at many a get-together & they are always a hit. For faster cooking, I bake them in the oven for an hour at 375 degrees. YUM!

This deserves way more stars than 5. I made this for a superbowl party and the guys went CRAZY for it. Taking into consideration what others said about them becoming soggy - I microwaved the b...