“Popcorn is roasted with butter and a blend of spices to make an addictive snack. I make this for watching movies or even sports.” - by Rhiannone
Ingredients
Adjust Servings
Original recipe yields 20 servings
Directions
- Preheat the oven to 350 degrees F (175 degrees C). Place the popped popcorn in a large roasting pan.
- In a small bowl, stir together the melted butter, paprika, lemon pepper, salt, garlic powder, onion powder, and cayenne pepper. Pour over the popcorn and stir until it is somewhat evenly coated.
- Bake for 15 minutes, stirring every 5 minutes. Remove from the oven and cool completely. Serve immediately, or store in an airtight container for later.
Nutrition
Amount Per Serving (20 total)
- Calories
- 107 cal
- 5%
- Fat
- 9.4 g
- 15%
- Carbs
- 5.3 g
- 2%
Based on a 2,000 calorie diet
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Reviews (16)
Rate This Recipe
"Nice change from the usual buttered popcorn. The only problem I had was that the popcorn needed to be stirred sooner than 5 minutes (more like 1-2 minutes) or it was going to burn. I also only roast..." See moreed it for maybe about 8 minutes. By the way I was temped to skip the time in the oven and I am glad it did not, it mellowed the flavors and blended them nicely. Thanks for the recipe. "
Sarah Jo
"This. Is. Awesome. Totally kicked my salty cravings to the curb. I cut this down to four servings, just for me and my two younger boys. We all loved it, even them. I was surprized. I did add just a li..." See morettle more of the spices, but I like mine a little peppier. Totally going to make this again. I might try this with Butter Buds."
ckirch1
"Really good recipe! I cut the butter in half and added a touch of olive oil...to try and make the fats a bit healthier. I like the spices, but they were too mellow for me (hence the 4 stars), so I dr..." See moreizzled some hot sauce over the top and tossed it at the last minute. Thanks! "
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