Streusel Apple Pie Topping7 Reviews
- Prep: 15 min
- Ready In: 15 min
“This is delicious as a topping on apple pie. Try it for a change from the usual lattice.” - by MsMarilyn
Original recipe yields 1 cup
- Stir together flour and sugar in a bowl. Cut in cold butter with a pastry blender until the mixture resembles coarse crumbs. Stir in walnuts and apples.
- To use, sprinkle the mixture evenly over an apple pie, and bake according to recipe directions.
Amount Per Serving (1 total)
- 1087 cal
- 65.8 g
- 119.7 g
Based on a 2,000 calorie diet
Reviews (7)Rate This Recipe
"I made an apple pie the other day for a dinner with friends. I didn't want to have all that 'crust', so I found this recipe and I tried it. It was a great topping for the pie. I am going to experim..." See moreent using different fillings, ie.....cherry, peach, rhubarb, mixed berries, etc....it is going to be great!"
"next time I'll make this I'll cut out the nuts, they seemed a little too strong for the pie. I'll also add cinnamon and nutmeg. ..." See more"
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