Hawaiian Plantation Iced Tea14 Reviews
- Prep: 10 min
- Ready In: 1 hr 40 min
“I first tasted this tea in a popular Italian restaurant in my college hometown of Kailua. I have been craving it ever since, and have experimented with a few proportions. Add more tea leaves for a stronger tea, but do not steep longer or the tea will end up tasting bitter. (If it does, add a pinch of baking soda.) Always make something to your liking! This is also great to serve at showers.” - by QueenofSuburbs
Original recipe yields 8 servings
- Pour the barely boiling hot water into a large pitcher, and add the tea bags. Steep the tea 2 to 4 minutes. Remove the tea bags, and pour in the ice water. Pour in the pineapple juice. Refrigerate until thoroughly chilled, about 1 1/2 hours.
- Pour the tea over ice, garnish with pineapple spears, and serve.
Amount Per Serving (8 total)
- 152 cal
- 0.3 g
- < 1%
- 39.3 g
Based on a 2,000 calorie diet
Reviews (14)Rate This Recipe
"I took other reviewer's suggestions and upped the tea bags to six. Other than that, I made no other changes. I made this early this morning and let it set until lunch--there's not more than one cup le..." See moreft. We love this tea!"
"Gentle pineapple flavored tea - light, refreshing, sweet enough but not *sickening* sweet. But the pineapple flavor definitely dominates. This would be better kicking up the tea to probably six bags...." See more I used a half cup of Splenda rather than the simple syrup, only to avoid the sugar."
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