Samhain Pumpkin Bread

Samhain Pumpkin Bread

37
LApagmom2 5

"This recipe was shared with me years ago by a friend. Since then it's been tweaked and modified to its current form. Perfect for Samhain celebrations. The spices in this pumpkin bread blend together nicely, representing all things desired with the promise of new beginnings."

Ingredients

1 h 30 m {{adjustedServings}} servings 197 cals
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Original recipe yields 16 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 197 kcal
  • 10%
  • Fat:
  • 6.7 g
  • 10%
  • Carbs:
  • 32.2g
  • 10%
  • Protein:
  • 3.1 g
  • 6%
  • Cholesterol:
  • 23 mg
  • 8%
  • Sodium:
  • 261 mg
  • 10%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat an oven to 350 degrees F (175 degrees C). Grease 2 loaf pans.
  2. Stir the flour, sugar, salt, baking soda, cinnamon, nutmeg, allspice, and cloves together in a large bowl. Whisk together the pumpkin, water, eggs, vanilla, and vegetable oil together in a separate bowl. Gradually pour the wet mixture into the dry while whisking until everything is well mixed. Fold the walnuts into the batter. Divide the batter between the two prepared loaf pans.
  3. Bake in the preheated oven until the top is golden and springs back when lightly pressed, 50 to 60 minutes. Allow to cool 20 minutes before removing from the pans.

Footnotes

  • Cook's Note:
  • The flour represents fertility and prosperity, the sugar love and passion. Salt stands for protection; the spices for protection, luck, healing, and health. Pumpkin represents abundance, while water is cleansing and eggs symbolize fertility. Vanilla is for love and mental prowess, while nuts represent health and wishes.
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Reviews

37
  1. 38 Ratings

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In case you're wondering, Samhain (pronounced Sow-en) is a high holiday for Pagans and is known as Halloween to most everyone. As for the recipe, it rocks! Very moist and just really flavorful;...

Awesome! Coven kids were all over it! Stole one whole loaf before we caught them, and they are picky eaters. Definitely a keeper! With the amount of fertility magick in here, too, it would be gr...

I made a few small changes, just to make it a little healthier. I used whole wheat white flour, cut the sugar by half, used homemade organic pumpkin mash, brewed/cooled chai tea instead of water...