Chip Dip

Chip Dip

42
SUSAN ANN 0

"A delicious dip for potato chips."

Ingredients

5 m {{adjustedServings}} servings 241 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 241 kcal
  • 12%
  • Fat:
  • 23.7 g
  • 36%
  • Carbs:
  • 3.4g
  • 1%
  • Protein:
  • 4.5 g
  • 9%
  • Cholesterol:
  • 64 mg
  • 21%
  • Sodium:
  • 239 mg
  • 10%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. In a small mixing bowl, combine cream cheese, mayonnaise, milk, Worcestershire sauce, and grated onion.
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Reviews

42
  1. 47 Ratings

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I've been trying for ages to make my favourite dip from the supermarket. With two small changes this recipe did the trick. I left out the worcester sauce and used chives instead of the onion. Ju...

I added only 1 TB of grated onion for a more subtle flavour.

So quick to make! Tastes good and uses ingredients normally on hand. Use a little less onion and let it sit in the fridge for an hour for the flavours to mellow. Went over very well with the foo...