EAGLE BRAND® Chocolate Fondue

EAGLE BRAND® Chocolate Fondue

76

"Chocolate Fondue is elegant and yet so easy to make. Don't just save this dessert idea for special gatherings . . . enjoy it every day with your family. Kids will enjoy dipping fruits and cookies into this chocolate treat for an after school snack!"

Ingredients

10 m servings 473 cals
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Original recipe yields 6 servings

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Nutrition

  • Calories:
  • 473 kcal
  • 24%
  • Fat:
  • 19.2 g
  • 30%
  • Carbs:
  • 38.7g
  • 12%
  • Protein:
  • 3.9 g
  • 8%
  • Cholesterol:
  • 34 mg
  • 11%
  • Sodium:
  • 124 mg
  • 5%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. In heavy saucepan, over medium heat, melt chocolate chips and butter with EAGLE BRAND(R) and water. Cook and stir constantly until thickened, about 5 minutes. Remove from heat. Add vanilla.
  2. Serve warm as a fruit and cookie/cracker dipping sauce or drizzle over ice cream or cake. Store leftovers covered in refrigerator.

Footnotes

  • Dippers
  • Pound cake cubes, cherries with stems, orange sections, melons balls, pineapple chunks, strawberries, banana slices, apple wedges, grapes, dried apricots, peach chunks, plum slices, pear slices, angel food cake cubes, kiwifruit slices and marshmallows.
  • Tip
  • Can be served warm or cold over ice cream. Can be made several days ahead. Store tightly covered in refrigerator.
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Reviews

76
  1. 114 Ratings

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I'm pretty picky about chocolate fondue because it seems like most of them have such an intense flavor that it covers the flavor of the fruit you dip in it. This one, however, complimented the ...

This is a really good chocolate fondue recipe! It is so thick and creamy! I did add extra chocolate chips to make it more chocolately, then I added just a little bit more water. It is absolut...

Very easy to prepare and VERY good. It isn't super rich and has the perfect texture and consistency for fondue! Love it! You must try!