Fudgy Milk Chocolate Fondue20 Reviews
- Prep: 5 min
- Cook: 15 min
- Ready In: 20 min
“Perfect for a party, dip your favorite fruit, cookies, or other sweet treats in this decadent milk chocolate fondue.” - by EAGLE BRAND®
Original recipe yields 24 servings
- In heavy saucepan, over medium heat, combine syrup,sweetened condensed milk and salt. Cook and stir 12 to 15 minutes or until slightly thickened.
- Remove from heat; stir in vanilla. Serve warm with dippers. Store leftovers covered in refrigerator.
Amount Per Serving (24 total)
- 129 cal
- 2 g
- 17.4 g
Based on a 2,000 calorie diet
Reviews (20)Rate This Recipe
"I couldn't bring myself to do both chocolate flavored syrup and condensed milk so, of course, I changed it. I used a 12 oz. bag of semi-sweet chocolate chips, the can of EAGLE BRAND condensed milk and..." See more vanilla extract but I also added about 1/4 cup whipping cream (had it in the fridge). It was perfect. Coated the dessert bites perfectly, was smooth and creamy, not too sugary so adults would eat it too. In the words of another cook, I give my recipe 5 stars. Since I didn't really do this one letter for letter, I can't really rate it. PS For just adults, I would have added some cognac or orange-flavored liqueur."
"I'm sorry, but I really did not like this recipe. It is so sweet that it hurts the back of your throat. I can't imagine dipping sweet things into it. It is easy to make, but I tend to prefer tradition..." See moreal chocolate fondue which would be well worth the extra effort. "
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