Search thousands of recipes reviewed by home cooks like you.

Spicy Sausage Skillet Breakfast

Spicy Sausage Skillet Breakfast

Minute(R) Rice

Start the day off with this hearty breakfast dish made from Minute® Rice, turkey sausage, onion, tomatoes with green chilies, chili powder and Monterey Jack cheese.

Ingredients {{adjustedServings}} servings

Serving size has been adjusted!

Original recipe yields 8 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 220 kcal
  • 11%
  • Fat:
  • 9.2 g
  • 14%
  • Carbs:
  • 19.7g
  • 6%
  • Protein:
  • 16.6 g
  • 33%
  • Cholesterol:
  • 50 mg
  • 17%
  • Sodium:
  • 714 mg
  • 29%

Based on a 2,000 calorie diet

Directions

  1. Prepare rice according to package directions; set aside.
  2. Crumble sausage into large skillet; cook until lightly browned. Stir occasionally, to break up sausage. Drain. Add onion; cook until tender. Stir in tomatoes, chili powder and rice. Simmer 2 minutes. Sprinkle with cheese.
Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

sdmccall
6
10/5/2010

Very good :) Made it exactly as written except added frozen corn (about 1/2 cup) and 1 can of black beans to make it a complete meal. My daughter (who's 5) cleaned her plate and declared it "great!"

Locally Grown
3
12/21/2009

Great quick meal! I've made this a few times, and it's always a hit. I use brown rice, MorningStar Farms sausage patties (non-meat), and skip the cheese although I'm sure that makes it very good. It's also good with some sweet red pepper sauteed with the onion.

jmgiangrande
2
7/20/2009

I have a hard time with breakfast because I don't like eggs. I'm constantly looking for more unique weekend breakfast recipes than pancakes, waffles, and french toast. When I came across this it sounded yummy, and it is! I've probably made this about a dozen times!