Tiramisu Bowl

Tiramisu Bowl

36

"Your guests will love this easy to prepare tiramisu."

Ingredients

2 h 20 m {{adjustedServings}} servings 224 cals
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Original recipe yields 16 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 224 kcal
  • 11%
  • Fat:
  • 10.8 g
  • 17%
  • Carbs:
  • 28.9g
  • 9%
  • Protein:
  • 3.1 g
  • 6%
  • Cholesterol:
  • 21 mg
  • 7%
  • Sodium:
  • 296 mg
  • 12%

Based on a 2,000 calorie diet

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Directions

  • Prep

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  1. Beat cream cheese in large bowl with electric mixer until creamy. Gradually beat in milk. Add dry pudding mixes; mix well. Stir in 2 cups of the whipped topping.
  2. Line bottom and sides of a 2-1/2-qt. bowl with half of the wafers; drizzle with half of the coffee. Layer half of the pudding mixture over wafers, and then top with half of the grated chocolate. Repeat all layers starting with the wafers and coffee. Top with remaining whipped topping and raspberries.
  3. Refrigerate at least 2 hours. Store leftovers in refrigerator.

Footnotes

  • Variation: Don't like coffee? Prepare as directed, substituting chocolate milk for the coffee.
  • How to Easily Grate Chocolate: Unwrap chocolate squares, leaving each square on paper wrapper. Microwave on HIGH 10 sec., then grate with the largest hole of a cheese shredder.
  • Substitute: Substitute sliced strawberries for the raspberries.
  • Size-Wise: Since this indulgent dessert makes 16 servings, it's the perfect dessert to serve at your next party.
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Reviews

36
  1. 47 Ratings

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Fabulous I just made a few changes. I used kraft coolwhip extra creamy and cook and serve vanilla pudding for the custard mix to give it more of that restuarant type taste I would test taste the...

This recipe was delicious!!! We actually made it for a Spagetti Dinner in our RV park where we served 160 people. We served the dessert in individual containers using plastic dessert cups. We pl...

This was very good except the coffee flavor wasn't very strong, even using strongly brewed. I'm probably going to try double strength coffee next time and also make it with Cook & Serve pudding...