“Children will love this magical mousse and since this delicious dessert serves so many people, it's a great choice to serve at your next party.” - by JELL-O
Ingredients
Adjust Servings
Original recipe yields 10 servings
Directions
- Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Whisk in COOL WHIP until well blended. (Mixture will be thin.)
- Pour into 10 glasses or dessert dishes, 1-1/2-qt. bowl or 6-cup mold sprayed with cooking spray.
- Refrigerate 8 hours or until firm. If using mold, unmold dessert onto serving plate just before serving.
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Reviews (33)
Rate This Recipe
"One of my most favorite desserts ever. This takes me way back to when Grandma would make this for me when I was a kid. It never really lost it's magic for me. EDITED: I now make this "lighter", using ..." See moresugar free gelatin and either sugar free whipped topping or "light" whipped topping. It tastes exactly the same but with less calories."
Maria
"My mother made this for me when I had all of my wisdom teeth removed, but now I crave it all the time! It's super-easy and tasty. I love it. We refer to it as "fluffy jell-o" :)..." See more"
Wiley
"I find it funny to rate jello five stars! But, for what it is, it's a great recipe. I used strawberry jello and prepared in individual serving sundae dishes. My boyfriend wolfed his first one down,..." See more got another one out of the fridge, and ate that one before I had finished my first. Alas, five stars it is!"
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