Campbell's® Healthy Request® Chili and Rice7 Reviews
- Cook: 25 min
- Ready In: 25 min
“Beef and beans are simmered in an onion and chili powder spiked tomato sauce and served over rice.” - by Campbell's Kitchen
Original recipe yields 4 servings
- Cook beef, onion and chili powder in skillet until beef is browned. Pour off fat.
- Add soup, water, vinegar and beans. Heat to a boil. Cook over low heat 10 minutes. Serve over rice.
Reviews (7)Rate This Recipe
"I wanted a recipe to use up extra rice from another meal. This one was easy and delicious. I ended up adding more chilli powder, and plan to add a little garlic, cumin, and oregano to spice it up more..." See more for next time. Other than that great recipe. I will make this again."
"Very delicious i added sugar and paprika:) it's very filling for the whole family!!..." See more"
"I made this when we came home from being out all afternoon. It is a quick meal to throw together. I added garlic powder to this and then served over brown rice. My husband and father-in-law both ra..." See moreved about this, but I thought it was a simple but filling dinner. Would make again, but do a bit more to jazz it up."
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