Campbell's® Southern-Style Barbecued Chicken

Campbell's® Southern-Style Barbecued Chicken

4
Campbell's Kitchen 0

"Chicken on the grill is basted with a honey-and-mustard kissed tomato sauce."

Ingredients 45 m {{adjustedServings}} servings

Serving size has been adjusted!

Original recipe yields 8 servings

Adjust

On Sale

What's on sale near you.

Directions

  • Prep

  • Cook

  • Ready In

  1. Mix soup, honey, mustard and onion powder.
  2. Grill or broil chicken for 35 minutes or until done, turning often and brushing with sauce during cooking.
  3. Heat remaining sauce to a boil and serve with chicken.
Tips & Tricks
Moist and Savory Stuffing

See how to make a simple, savory herb-seasoned stuffing.

How to Fix Dry Turkey Meat

Turkey’s a little dry? No problem. See several quick ways to make it moist!

Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews 4

  1. 5 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Bronwyn Sproull
4/3/2009

This recipe is just "OK"...until I put onions and mushrooms with the sauce. I also but a lot most spices in it. Like garlic, seasoned salt, and pepper. And a added a little beer (make it thinner), and baked it at 350 for an hour. It baked into the chicken and tasted great!

Jenny E.
8/2/2008

This was delicious! I grilled some split chicken breasts and it worked great to have some of the sauce in a small bowl to use for basting, then serve the rest without contamination from the raw chicken. I will definitely make this again!

Christina
8/13/2008

Not my favorite barbeque sauce.