Campbell's® Southern-Style Barbecued Chicken

Campbell's® Southern-Style Barbecued Chicken

4 Reviews 1 Pic
  • Prep

    5 m
  • Cook

    40 m
  • Ready In

    45 m
Recipe by  Campbell's Kitchen

“Chicken on the grill is basted with a honey-and-mustard kissed tomato sauce.”

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Ingredients

Adjust Servings

Original recipe yields 8 servings

Directions

  1. Mix soup, honey, mustard and onion powder.
  2. Grill or broil chicken for 35 minutes or until done, turning often and brushing with sauce during cooking.
  3. Heat remaining sauce to a boil and serve with chicken.

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Reviews (4)

Rate This Recipe
Bronwyn Sproull
11

Bronwyn Sproull

This recipe is just "OK"...until I put onions and mushrooms with the sauce. I also but a lot most spices in it. Like garlic, seasoned salt, and pepper. And a added a little beer (make it thinner), and baked it at 350 for an hour. It baked into the chicken and tasted great!

Jenny E.
9

Jenny E.

This was delicious! I grilled some split chicken breasts and it worked great to have some of the sauce in a small bowl to use for basting, then serve the rest without contamination from the raw chicken. I will definitely make this again!

Christina
4

Christina

Not my favorite barbeque sauce.

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