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Ready In1 h 15 m
Original recipe yields 32 servings
I made these for a vday party & they were really, really good but I think with a few adjustments could be great. Granted, I did not have thyme so I subbed tarragon instead. Next time I will add an extra clove of garlic, a little bit of pepper & more bacon. To get a nice, shiny gloss on the top I brushed my leftover egg over the pastries before baking. Finally, I did notice that my pastries were done about 5-7 minutes before the 20 minute time period, so make sure to keep an eye on them! :) Will make again with adjustments noted.
GREAT! I added more bacon then what was called for, and instead of making pockets, I spread mix on rolled out pastry, rolled, and sliced, making pinwheels. Only baked for 12-15 minutes. The kids loved them!
I made this appy for my reading group and eveyone raved about it. I used phyllo rather than puff pastry, brushing on a little melted butter to seal the ends. I will definitely make this appetizer again.