Golden Mushroom Pork & Apples

14 Reviews

Prep: 10 min
Cook: 9 hr
Ready In: 9 hr 10 min

“Savory pork chops simmer in the slow cooker with tart apples and onion in a sweet 'n' sour sauce.” - by Campbell's Kitchen

Ingredients

2 (10.75 ounce) cans Campbell's® Condensed Golden Mushroom Soup
1/2 cup water
1 tablespoon brown sugar
1 tablespoon Worcestershire sauce
1 teaspoon dried thyme leaves, crushed
8 boneless pork chops, 3/4-inch thick
4 large Granny Smith apples, sliced
2 large onions, sliced

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Directions

Mix soup, water, sugar, Worcestershire and thyme in slow cooker. Add pork, apples and onions.
Cover and cook on LOW 8 to 9 hours or until done.

Reviews (14)

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SPACIDY

Oct. 18, 2008

"Pretty Good! I used chicken stock instead of water to add some extra flavor. ..." See more"

Dorothy F

Mar. 19, 2008

"It was pretty good. I liked it but it needs more flavor. I will have to play with it a bit when I make it again. Thanks for the recipe! ..." See more"

MrsMo

Jun. 28, 2010

"My family has been using a version of this recipe for years and we love it. It's delicious using stuffed pork chops or even chicken breasts...." See more"

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