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Ready In1 h 18 m
Original recipe yields 40 servings
In a pinch for a potluck, able to throw this together - used veggie meat (Morningstar breakfast patties) instead, and even layed pastry dough out flat on bottom and another layer on top of filling, pre-cut and baked! Very Yummy! Always have pastry dough handy in freezer :)
This was great. I read that a lot of reviewers had to increase the seasonings so i went ahead and used chorizo instead of plain sausage... there was no need to even think about messing with the seasonings. My husband loved it along with salsa!
really, really good! and very easy to make. I only used half of the recipe though, as it was served as one of several appetizers for a party of 20.