“I started making this when I was 11-years-old; it's been a hit with the family ever since. It's fast and easy to make.” - by Cassie
Ingredients
Adjust Servings
Original recipe yields 1 pie
Directions
- Mix together the cranberries, whipped topping, and cream cheese in a bowl. Spread the mixture into the bottom of the prepared pie crust. Cover the pie with plastic wrap. Freeze at least 1 hour.
Nutrition
Amount Per Serving (8 total)
- Calories
- 367 cal
- 18%
- Fat
- 22.3 g
- 34%
- Carbs
- 40.3 g
- 13%
Based on a 2,000 calorie diet
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Reviews (6)
Rate This Recipe
"This recipe made my hungry Navy guests rave this past Christmas. So so easy, and a flavorful crowd-pleaser. Just make sure you get all the chunks of cream cheese smoothed out!..." See more"
Tobi
"This was so fast and easy to put together while we all still await the infamous turkey! This even tastes great not frozen! We tried it with a Oreo Cookie pie crust-and Oh My-adds the extra nice addit..." See moreion to this pie! All the kids love it, as so do us adults. Kudos to Cassie for this wonderful treat!"
CassCake
"Okay I loved this! I was looking for something simple to make last night and my name is Cassie so I thought to myself I have to make this! Also my fiance is in the Navy and I saw a review saying this ..." See morewas a hit with Navy guys so it confirmed it! It was awesome! I think I might try adding marshmallows for Christmas! "
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