Jayme's Coleslaw

Jayme's Coleslaw

Jayme 1

"Shredded cabbage is tossed in a tangy dressing in this quick five-ingredient coleslaw."


15 m servings 166 cals
Serving size has been adjusted!

Original recipe yields 8 servings



  • Calories:
  • 166 kcal
  • 8%
  • Fat:
  • 11 g
  • 17%
  • Carbs:
  • 16.8g
  • 5%
  • Protein:
  • 0.8 g
  • 2%
  • Cholesterol:
  • 5 mg
  • 2%
  • Sodium:
  • 91 mg
  • 4%

Based on a 2,000 calorie diet

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  • Prep

  • Ready In

  1. In a large bowl, whisk together the brown sugar, apple cider vinegar, mayonnaise, and celery seed. Add cabbage and toss to coat.
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  1. 103 Ratings


I am Jayme. I've done a little playing around with this recipe since submitting it, and wanted to pass along some of the things I've done. First, for a low calorie version, you can use 1/4 brown...

This came out really good! I was a little leary, as it's completely different from the way I normally make cole slaw, but I went ahead anyway and I'm glad I did. It is sweet, but in a good way. ...

Some recipes have so many things added to give you bells and whistles it's difficult to remember what you're eating. This recipe is simple, few ingredients and anything but boring. Truly a great...

This is a very simple cole slaw. I am using to top NC style pulled pork bbq sandwiches and needed a slaw to whip up on my lunch break from work. It has the perfect taste and texture for what I...

add finely chopped celery (omit celery seed if too much of a good thing) and half a green pepper for an even better recipe!

This was good. Very good. It was one of many I tried my hand at making one evening for a fish fry. It was the closest to what you come to think of as a cole slaw.

It was very quick and easy and it makes ALOT of cole Slaw. I used a few bags of the pre-shredded cabbage, both green and red. I also added some shredded carrots for more color. I may cut down ...

Never having made "homemade" coleslaw before, I was asked to make some for a funeral. I used this recipe except for the slaw I added carrots, onions & green pepper. I asked everyone for their ...

good for a last minute coleslaw recipe, thanks.