Campbell's Kitchen Broccoli and Cheese Casserole

Campbell's Kitchen Broccoli and Cheese Casserole

32

"Serve this creamy broccoli and cheese casserole as a side dish or a vegetarian main course."

Ingredients

35 m {{adjustedServings}} servings
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Directions

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  1. Stir the soup, milk, mustard, broccoli and cheese in a 1 1/2-quart casserole.
  2. Mix the bread crumbs with the butter in a small bowl and sprinkle over the broccoli mixture.
  3. Bake at 350 degrees F for 30 minutes or until hot.
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Reviews

32
  1. 37 Ratings

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This is a very tasty and easy side dish! Just a tip, I find this recipe to be much better if you leave out the milk and the mustard, and mix in a little garlic powder, paprika and fresh ground ...

Good with 2 cups cooked rice mixed in. Skip the mustard.

I was VERY happy with this recipe...the broccoli came out nice and tender :) I think I will add extra cheddar, next time...we love cheese ;) For the person who had a bad experience with this r...