BAKER'S Classic Chocolate Fudge

BAKER'S Classic Chocolate Fudge

13

"This rich chocolate fudge with walnuts is easily prepared in the microwave."

Ingredients

2 h 10 m servings
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Original recipe yields 24 servings

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Directions

  • Prep

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  1. Line 8-inch square pan with foil, with ends of foil extending over sides of pan. Set aside. Microwave chocolate and milk in large microwaveable bowl on HIGH 2 to 3 min. or until chocolate is almost melted, stirring after 2 min. Stir until chocolate is completely melted. Blend in vanilla. Stir in walnuts.
  2. Spread into prepared pan.
  3. Refrigerate 2 hours or until firm. Lift fudge from pan, using foil handles. Cut into 48 pieces.
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Reviews

13
  1. 17 Ratings

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I use this recipe every year and it's wonderful. Don't use semi-sweet chocolate and it will be yummy. I make one useing white chocolate chips, dried cranberries, and slivered almonds and peopl...

My family loved these! My niece helped me make them, the only thing we did differently was we melted the chocolate and butter on the stove. SO YUMMY

I followed this recipe to a T and mine just didn't turn out tasting as good as I thought it would from the reviews. I had a feeling it was too easy to be really good. It just tasted overpoweri...