Simply Sensational Truffles

Simply Sensational Truffles


"Sprinkle these decadent chocolate truffles with crushed peppermint candies in addition to, or instead of, the chopped peanuts and colored sprinkles."


1 h 10 m {{adjustedServings}} servings
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Original recipe yields 18 servings


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  1. Melt 8 of the chocolate squares as directed on package; set aside. Beat cream cheese in medium bowl with electric mixer on medium speed until creamy. Add melted chocolate; mix well. Cover. Refrigerate 1 hour or until firm. Meanwhile, cover baking sheet with waxed paper.
  2. Shape chocolate mixture into 36 balls, using about 2 tsp. for each ball. Place in single layer on prepared baking sheet.
  3. Melt remaining 12 chocolate squares as directed on package. Dip chocolate balls, one at a time, in melted chocolate. Return to baking sheet. Sprinkle with suggested coatings. Refrigerate until chocolate is firm. Store in tightly covered container in refrigerator.
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  1. 74 Ratings


These were wonderful. I divided the mixture into 3 parts; one orange, to which I added 1 T of triple sec; one almond, with 1 T of cream de almond and 1/2 tsp of almond extract; and one mocha, w...

Simple, very good, fun to make. Lends itself to all kinds of variations including using dark chocolate on the outside or inside. I used a German Chocolate Bar for the outer chocolate coating a...

I found this recipe in a holiday magazine years ago and I have been making them EVERY year since!! Huge hit at parties. I like to dip them in milk Chocole and then roll them in Girardelli Coco...