Not Your Everyday Green Beans

3 Reviews

Prep: 10 min
Cook: 10 min
Ready In: 20 min

“I had a few fresh green beans that I needed to cook. I did not have enough for a meal, so I came up with this for a side dish. We loved it!” - by SYDNEY6

Ingredients

1/2 pound fresh green beans, trimmed
2 tablespoons butter
1/2 pound crimini mushrooms, chopped
salt and pepper to taste
1/4 cup seasoned almond slices

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Metric US

Original recipe yields 4 servings

Directions

Melt the butter in a large skillet over medium heat. Cook and stir the green beans in the butter for 5 minutes. Stir in the mushrooms. Season with salt and pepper; continue to cook until the beans are tender, about 5 minutes. Stir in the almonds just before serving.

Nutrition

Amount Per Serving (4 total)

Calories
123 cal
6%

Fat
8.8 g
14%

Carbs
7 g
2%

Based on a 2,000 calorie diet

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Reviews (3)

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Lauryn

Nov. 16, 2007

"Nice Vegetarian easy cooking. For a dorm with only a microwave, steam the green beans in 2 minute intervals in a bag with the muchrooms etc. then add the butter and pepper stuff...." See more"

~Lissa~

Apr. 27, 2012

"I decided to kick these up just a notch by adding celery, onions and garlic to the saute. Fantastic!!! Had to ding it a star because it wouldn't have been as good without the additions. And DO NOT ..." See moreskip toasted almonds! Great mix of flavors and textures in this dish, try my suggested additions! Forget the title, I'd eat these everyday!"

Patti

Feb. 19, 2009

"A pretty basic green bean recipe but very good and easy. Make sure you toast the almonds. Bacon and some caramelized onions would be great in this also...." See more"

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