Special Oatmeal Cookies Recipe

Directions

Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
Stir together the oatmeal and margarine. Blend in the egg whites and sweetener. Stir together the flour, salt and baking powder; add to the mixture alternately with the milk and vanilla; stirring between additions. Finally, stir in the raisins and walnuts.
Drop by teaspoonfuls 1 to 2 inches apart onto the prepared cookie sheets. Bake for 10 to 15 minutes in the preheated oven.

Nutrition

Amount Per Serving (18 total)

Calories
215 cal
11%

Fat
9.6 g
15%

Carbs
16.7 g
5%

Based on a 2,000 calorie diet

Reviews (17)

Rate This Recipe

BECKY

Sep. 19, 2005

"I made many changes! used 1/2 cup olive oil instead of butter, used 1 cup reg flour and 1/2 cup of whole wheat, I added 2t. ground flaxseed, added about 2T. of cinnamon per other reviews suggestions,..." See more and added about 1t. of butter flavor extract. I patted them down since they don't spread and cooked in a convection oven both of which helped to brown them and make them a little crisper. I think they are very tasty!"

Candace

Dec. 8, 2009

"I used brown sugar twin as the sweetener and added 1/2 teaspoon cinnamon. It gave them color and no one could tell that these were sugar free. I make these for my step-dad. He's diabetic and these are..." See more by far his favorite. Even my kids eat them!!"

WALLEN

Sep. 3, 2003

"This recipe is one of the better ones for sugar free cookies. Easy, quick and quite tasty. I may try some cinnamon next time to give them some color...." See more"

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