Cheese Loaf7 Reviews
- Prep: 10 min
- Cook: 40 min
- Ready In: 50 min
“Use this loaf for breakfast, an addition to any meal, or just as a snack!” - by Janelle D.
Original recipe yields 10 servings
- Preheat an oven to 400 degrees F (200 degrees C). Grease a loaf pan.
- Stir together flour, baking powder, salt, and cheese in a large bowl. Mix in milk and melted butter. Stir to form a soft dough. Spoon dough into prepared pan.
- Bake in preheated oven, until a toothpick inserted in the center of the loaf comes out clean, about 34 to 40 minutes. Remove from pan to cool.
Amount Per Serving (10 total)
- 244 cal
- 9 g
- 31.1 g
Based on a 2,000 calorie diet
Reviews (7)Rate This Recipe
"Perfect for sandwiches...." See more"
"This is really good - I was expecting it to come out like a biscuit but it was perfect. The only thing I might adjust next time would be to add a little parmesan or asiago, maybe romano and exchange ..." See moregarlic salt for the regular salt to give it a little savory kick. But it's great just as it is and it couldn't be easier."
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