BAKER'S ONE BOWL Macaroons

BAKER'S ONE BOWL Macaroons

15

"You only need three ingredients to whip up a batch of these chewy, rich coconut macaroons."

Ingredients

1 h 24 m servings 177 cals
Serving size has been adjusted!

Original recipe yields 12 servings

Adjust

Nutrition

  • Calories:
  • 177 kcal
  • 9%
  • Fat:
  • 8.9 g
  • 14%
  • Carbs:
  • 23.1g
  • 7%
  • Protein:
  • 2.2 g
  • 4%
  • Cholesterol:
  • 6 mg
  • 2%
  • Sodium:
  • 98 mg
  • 4%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

Print
  • Prep

  • Ready In

  1. Heat oven to 350 degrees F.
  2. Mix coconut, milk and vanilla in large bowl. Drop by heaping teaspoonfuls about 1-inch apart onto well-greased baking sheets. Press down ends of coconut with back of spoon.
  3. Bake 10 to 12 minutes or until golden brown. Immediately remove from baking sheets. Cool completely on wire racks.
You might also like
  • profile image

Your rating

Cancel
Submit

Reviews

15
  1. 18 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

This is such an easy recipe! An easier way to measure the ingredients is, a bag of coconut, a can of sweetened condensed milk, and a dash of vanilla

So Easy! Delicious Too! I should've read the servings because the recipe posted only makes 12 cookies - like they lasted that long in my house! I ended up using 1 can of condensed milk, 1 bag of...

Just three ingredients and one bowl!!! These macaroons were super easy. I just made the first batch and they were awesome. The cookies are soft and chewy...not to mention, a bit addictive.Super ...

My friends and family love this recipe, but there are a few tricks. You MUST cook the macaroon on parchment; otherwise, you can't get them off the pan. When cool, I spread melted semisweet choco...

This is a really simple recipe. I gave it 5 stars because it's easy, only 3 ingredients, and takes about 10 minutes for the first batch to be done (of course then it has to cool or you burn you...

It took me 4 days to find this receipe. The are so simple and so good. I drizzled chocolate (dark&white). They looked great and tasted even better.

Looking for an easy sweet macaroon, but wanted bars, so I used a 9x13 pan lined with parchment, sprayed with butter Pam and left a little edge on the parchment to pull it out. Baked for 25 minu...

I can only give this recipe 2 stars, because although it tasted yummy, it was incredibly hard to remove from the baking sheets. I followed the directions exactly, and ended up with macaroons tha...

I tried this recipe and it worked out horribly, but the second time around my boyfriend made them and they were fabulous! I must have added too much milk.