Marshmallow Truffles

Marshmallow Truffles

13 Reviews 12 Pics
  • Prep

    20 m
  • Ready In

    2 h 20 m
Recipe by  BAKER'S Chocolate

“The kids can help with these easy marshmallow treats topped with chopped pecans.”

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Adjust Servings

Original recipe yields 40 truffles



  1. Melt chocolate as directed on package. Dip marshmallows, one at a time, in chocolate, turning to evenly coat each marshmallow. Gently shake off excess chocolate.
  2. Place marshmallows, in single layer, on sheets of wax paper. Sprinkle each with about 1 tsp. of the pecans.
  3. Let stand at room temperature 1-1/2 to 2 hours or until chocolate is set. Store in airtight container at room temperature.

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Reviews (13)

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I made these with putting 2 marshmallows on a candy stick, twirling it in melted chocolate and sprinkling rainbow sprinkles all over it. (I didn't dip the marshmallows into the sprinkles - as the chocolate would drip off and make chunks of chocolate and sprinkle. I stuck the sticks into an upside down cutlery holder so that one side wouldn't get flattened. It was a big hit!!!! UPDATE: Made it into "S'mores Pops" on a stick - I crumbled graham crackers on top of it instead of the nuts!



This couldn't be any easier. I put my marshmallows on Wilton sticks, melted the chocolate and then used a spoon to pour the chocolate over the marshmallows. After a healthy dose of sprinkles, I stuck the sticks in some open cans of Play Doh. The Play Doh helped the sticks stay in place so they wouldn't cling to each other. After the chocolate set, I let my boys at them! I'm definitely going to keep this in mind for the next time I need a party favor or for when the next holiday rolls around. You can use coordinating sprinkles and ribbon to match any and orange for Halloween, Red and Green for Christmas...too cute :)

moxie & mirth

moxie & mirth

It's cute, but really, it's just marshmallows and chocolate. If you like marshmallows, and you like chocolate, the worst that will happen is you make ugly truffles. This was fun for my daughter to make, but didn't wow me at all.

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Amount Per Serving (20 total)

  • Calories
  • 72 cal
  • 4%
  • Fat
  • 2.9 g
  • 5%
  • Carbs
  • 11.9 g
  • 4%
  • Protein
  • 0.6 g
  • 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 11 mg
  • < 1%

Based on a 2,000 calorie diet



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