Super Easy Rocky Road Candy7 Reviews
- Prep: 5 min
- Cook: 5 min
- Ready In: 2 hr 20 min
“So easy to make and so good!” - by WannaBeChef
Original recipe yields 24 servings
- Place the candy bars in a microwave safe bowl, and cook in the microwave on Low until melted, approximately 5 minutes. Stir and allow to cool enough to prevent the marshmallows from melting when added to the chocolate. Once cool, stir in the marshmallows and pour into a 8x8 inch baking dish. Refrigerate until firm, about 2 hours. Break into pieces to serve.
Amount Per Serving (24 total)
- 138 cal
- 8.5 g
- 15 g
Based on a 2,000 calorie diet
Reviews (7)Rate This Recipe
"I have to say that for being so simple this was just so yummy! I substituted one bar of dark chocolate for the chocolate/almond and it gave it a nice rich taste. The best part is that my kids made t..." See morehe entire thing!"
"Super easy. My daughters made this for me. Only problem was that they stuck it in the fridge. I liked it better at room temperature!..." See more"
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