Kolaczki

Kolaczki

15 Reviews 1 Pic
Yvonne
Recipe by  Yvonne

“Jam filled Holiday cookies which have been a tradition for every Polish Christmas Eve I can remember.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 4 dozen

ADVERTISEMENT

Directions

  1. Warm milk to just above room temperature. Dissolve the yeast in the milk, set aside. In a medium bowl, stir together the flour, salt and baking powder. Cut in the shortening until the mixture is mealy. Stir in the egg yolks and milk mixture. Knead the dough together and then refrigerate overnight.
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. Dust a clean, dry surface with confectioners' sugar. Knead the dough for a few minutes. Carefully roll out your dough to 1/4 inch thickness. Cut out circles with a cookie cutter. Place a teaspoon of jam on the center of each circle, fold the dough over, and seal the edge with a fork.
  4. Bake for 12 to 15 minutes in the preheated oven. Do not store in an airtight container or they will become soggy.

Share It

Reviews (15)

Rate This Recipe
MIHAELA
34

MIHAELA

This recipe is an absolute disaster and mangles a nice, traditional cookie. The dough is all crumbly, and no amount of additional fat can make it pull together. The amount of yeast it calls for is immense - four 1/4 oz. packages!! The dough reeks of yeast, even after baking. A TOTAL waste of time and ingredients.

DLWAGNER
17

DLWAGNER

This recipe makes a lot of cookies. I made some apricot and some raspberry. One problem I had was getting mine to stay closed while baking. Perhaps I didn't roll my dough tin enough. I also thought my yeast would never dissolve. But once they baked they were delicious. I would make them again! They were a hit at my pre-schoolers "Polish" celebration.

MICHELLE40
14

MICHELLE40

Now one of my favorite cookies! Light and Flaky, sweet and delicious.

More Reviews

Similar Recipes

Jam Kolaches
(132)

Jam Kolaches

Ice Cream Kolacky
(80)

Ice Cream Kolacky

Evelyn's Rolled Sugar Cookies
(60)

Evelyn's Rolled Sugar Cookies

Cut-Out Cookies
(33)

Cut-Out Cookies

Kruschicki
(9)

Kruschicki

Snowflake Cookies
(8)

Snowflake Cookies

Nutrition

Amount Per Serving (24 total)

  • Calories
  • 323 cal
  • 16%
  • Fat
  • 20.2 g
  • 31%
  • Carbs
  • 31.8 g
  • 10%
  • Protein
  • 4 g
  • 8%
  • Cholesterol
  • 35 mg
  • 12%
  • Sodium
  • 169 mg
  • 7%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Kruschicki

>

next recipe:

Half Moon Cookies