Jack's Chocolate Chip Cookies

Jack's Chocolate Chip Cookies

65

"This wonderful recipe is from a doctor friend. They are rich, chocolaty, and flavorful!"

Ingredients

servings 241 cals
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Original recipe yields 36 servings

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Nutrition

  • Calories:
  • 241 kcal
  • 12%
  • Fat:
  • 13.2 g
  • 20%
  • Carbs:
  • 30.3g
  • 10%
  • Protein:
  • 3.2 g
  • 6%
  • Cholesterol:
  • 24 mg
  • 8%
  • Sodium:
  • 122 mg
  • 5%

Based on a 2,000 calorie diet

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Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, cream the butter, brown sugar and white sugar until smooth. Add the eggs one at a time, beating after each addition. Stir in the milk and vanilla. Sift together the flour, baking powder, baking soda and salt, stir into the creamed mixture. Using a wooden spoon, stir in the rolled oats, chocolate chips and walnuts.
  3. Roll the dough into walnut sized balls, and place 2 inches apart on an unprepared cookie sheet. Bake for 10 to 12 minutes in the preheated oven. Cool cookies on wire racks.
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Reviews

65
  1. 73 Ratings

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I only had salted butter on hand so I used that. I ran my oats through the food processor for a finer consistancy. I also used pecans instead of walnuts. My cookies were done at just over ten mi...

Wow what I really enjoyed the compliments I received from making this recipe. When my boyfriends 11 year old son asked if I could make chocolate chip cookies for him. I told that I have never at...

...JUST DELETE THE MILK AND , THIS IS THE TRICK ,GRIND UP THE OATMEAL IN A FOOD PROCESSOR OR BLENDER. FANTASTIC COOKIE !!!