Kristen's Awesome Oatmeal Cookies

Kristen's Awesome Oatmeal Cookies

210
KRISTEN HATHAWAY 0

"This is my mothers recipe and it really is awesome! They are somewhat crispy but not cakey. You can add raisins, chocolate chips or coconut to this recipe too."

Ingredients

{{adjustedServings}} servings 135 cals
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Original recipe yields 30 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 135 kcal
  • 7%
  • Fat:
  • 5.9 g
  • 9%
  • Carbs:
  • 19.4g
  • 6%
  • Protein:
  • 1.7 g
  • 3%
  • Cholesterol:
  • 6 mg
  • 2%
  • Sodium:
  • 103 mg
  • 4%

Based on a 2,000 calorie diet

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Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  2. In a medium bowl, cream together the shortening, brown sugar and white sugar. Stir in the egg, water and vanilla. Combine the flour, salt, baking soda and cinnamon, stir into the creamed mixture. Finally, stir in the rolled oats. Drop by rounded spoonfuls onto the prepared cookie sheets.
  3. Bake for 12 to 15 minutes in the preheated oven. Cool on baking sheets for a couple of minutes before removing to cool on wire racks.
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Reviews

210
  1. 259 Ratings

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I've tried quite a few oatmeal cookie recipes, this has been by far the best one...although I used only 1tsp. of cinnamon, as I don't like them to cinnamon-y,it was the perfect amount if you pre...

OK,OK, I"m not a baker, nor will I ever be..but this is a keeper and a great base recipie. The first time I used shortening...they were good, but the second time I used BUTTER and added dried c...

theses cookies are awesome, I've made them both with and without chocolate chips. (Of course I didn't add the cinnamon when adding chips) I used a mini ice cream scoop to drop cookies on sheets,...