Original recipe yields 4 servings
Based on a 2,000 calorie diet
This recipe was EASY and the most delicious pork carnitas I've ever tasted! I started by browning the pork on the stove, as recommended, but then instead of simmering on the stove we popped it ...
Due to all the reviews I'd seen so far, I halved this recipe. One half was made exactly as written - I'd give it a 3. It was delicious but not enough flavor for our family (referring to both the...