Snow Flake Cocoa

Snow Flake Cocoa

98
Diana S. 9

"This is an easy and delicious cocoa you can make in your slow cooker. It is great for Christmas parties!"

Ingredients

2 h 35 m {{adjustedServings}} servings 433 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 433 kcal
  • 22%
  • Fat:
  • 32.5 g
  • 50%
  • Carbs:
  • 27.9g
  • 9%
  • Protein:
  • 8.2 g
  • 16%
  • Cholesterol:
  • 84 mg
  • 28%
  • Sodium:
  • 115 mg
  • 5%

Based on a 2,000 calorie diet

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Directions

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  1. Stir together the whipping cream, milk, vanilla, and white chocolate chips in a slow cooker.
  2. Cover and cook on low for 2 to 2 1/2 hours, stirring occasionally, until mixture is hot and chocolate chips are melted. Stir again before serving. Garnish with whipped cream and candy canes, as desired.
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Reviews

98
  1. 125 Ratings

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This made with Andes peppermint crunch baking chips? AMAZING. (If you don't have the peppermint crunch baking chips, you can use a candy cane to stir your hot cocoa to take on some of the pepper...

Being more of a milk chocolate fan I've replaced the white chocolate chips with Ghiardelli milk chocolate chips. No matter what type of chocolate you use this is a delicious cocoa recipe...than...

I love white chocolate and when I saw this recipe I just had to try it. Admittedly I was a bit put off by the cook time required for this recipe - considering it is hot chocolate. But I decided ...