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Holiday Apple Side Salad

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sharon

This is a cold salad/side dish recipe that has been served in my in-laws home for Thanksgiving and Christmas since the 1950's.

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Original recipe yields 6 servings

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Nutrition

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  • Calories:
  • 393 kcal
  • 20%
  • Fat:
  • 17 g
  • 26%
  • Carbs:
  • 53.6g
  • 17%
  • Protein:
  • 8.8 g
  • 18%
  • Cholesterol:
  • 20 mg
  • 7%
  • Sodium:
  • 835 mg
  • 33%

Based on a 2,000 calorie diet

Directions

  1. In a large bowl mix together the kidney beans, celery, and grapes. Stir in the creamy salad dressing a little at a time. Adjust the amount of creamy salad dressing to suit your taste.
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Reviews

kate1985
18
12/11/2007

this salad was loved by everyone in my family. i used caeser dressing and it complimented the ingredients nicely :o)

Racedogmom
10
1/4/2011

I used one can of dark red & one can of light red kidney beans for color. And used fat free Miracle Whip for the dressing. Made it more Weight Watcher friendly for me. Delicious lunch to take to the office.

BonAppetitBaby
0
6/10/2013

Made without the beans, and with 1 large red apple (was the only kind I had), regular seedless red grapes and added 1/4 cup of chopped orange bell pepper. Also, did not have Miracle Whip so used just a few tablespoons of light caeser dressing and this was a great side! Thanks for a simple, tasty and versatile side dish (will probably be a new snack for me too)!