Original recipe yields 8 servings
Based on a 2,000 calorie diet
This is soo yummy! Can use a container of Cool Whip instead of mixing some up. We like it with raspberries.
If you love cheesecake, you'll love this. Also good with blackberry pie filling.
Been making this for years. Love it! I usually just use a container of Cool Whip just to save time, but I know the the whip topping mix would taste better. Thanks!
Didn't quite make 5 stars but I will definitely make again. The flavor was great!
I made this exactly according to the recipe and it turned out like too-soft pudding or a fruit dip. The flavor is good, but too sweet. I will not make this recipe again.
Very easy! Used the cream cheese spread instead of the blocks, just because I already had it on hand, and used Cool Whip instead of the mix and milk. Made it for a birthday celebration; turned o...
This was tasty. Next time I will use only one package of whipped topping mix and 1/2 c. of milk. I cut the powdered sugar to 2 cups but one cup would have really been enough. I was very sweet...
I have had this before but it had the blueberries on the crust and the cream mixture on top. so delicious I could eat the whole pan. if you have several people in your family you might want to m...