Rosemary Herb Bread

Rosemary Herb Bread

46

"This bread has great rosemary flavor. This one will become your favorite."

Ingredients

{{adjustedServings}} servings 166 cals
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Original recipe yields 12 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 166 kcal
  • 8%
  • Fat:
  • 3 g
  • 5%
  • Carbs:
  • 28.5g
  • 9%
  • Protein:
  • 5.9 g
  • 12%
  • Cholesterol:
  • 32 mg
  • 11%
  • Sodium:
  • 324 mg
  • 13%

Based on a 2,000 calorie diet

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Directions

  1. Place ingredients in the bread machine in the order suggested by the manufacture. Select Basic or White Bread setting. Start.
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Reviews

46
  1. 54 Ratings

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This is the best bread recipie. I had to stop making it for a while because we would eat it all in one night.

I love making breads like this during the summer when fresh herbs are plentiful right in your own yard and you don't have to pay an arm and a leg for them in the grocery store! Herb breads are S...

This has got to be one of the best doughs I've worked with from this site. I used my Kitchen Aid mixer to make this bread, proofing the yeast with the sugar and warm milk in the mixer bowl for t...