Kendra's Maid-Rite Sandwiches31 Reviews
- Prep: 10 min
- Cook: 35 min
- Ready In: 45 min
“Easiest Maid-Rite recipe EVER!!” - by kendra
Original recipe yields 16 sandwiches
- Heat a large skillet over medium-high heat and stir in the ground beef and onion. Cook and stir until the beef is crumbly, evenly browned, and no longer pink. Drain and discard any excess grease. Stir in the ketchup, brown sugar, vinegar, Worcestershire sauce, mustard, and salt. Bring to a simmer, then reduce heat to medium-low, cover, and simmer 20 minutes longer. Serve on warmed buns.
Amount Per Serving (16 total)
- 244 cal
- 8.9 g
- 27 g
Based on a 2,000 calorie diet
Reviews (31)Rate This Recipe
"Really excellent flavor! I did increase the proportions of sauce ingredients because it was not as juicy as I liked. Several dashes of garlic powder (after tasting as is) made it perfect!..." See more"
"Immediate Hit! Little resemblence to real Maid-Rites but a fantastic sandwich. Even better the next day. Must use mini buns to make 16 sandwiches...." See more"
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