Sweet Pork Slow Cooker Chili

Sweet Pork Slow Cooker Chili

35
Alex N. 1

"This sweet and mild chili features lean ground pork with a few surprises. Serve with cheddar cheese, sour cream, and hot sauce to taste. This chili is very mild as is."

Ingredients

4 h 40 m {{adjustedServings}} servings 422 cals
Serving size has been adjusted!

Original recipe yields 10 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 422 kcal
  • 21%
  • Fat:
  • 20.1 g
  • 31%
  • Carbs:
  • 39.8g
  • 13%
  • Protein:
  • 21.3 g
  • 43%
  • Cholesterol:
  • 65 mg
  • 22%
  • Sodium:
  • 1056 mg
  • 42%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Cook

  • Ready In

  1. Cook the ground pork in a skillet over medium heat until completely browned; drain.
  2. Combine the cooked pork, tomato, bell pepper, pineapple, beans, kernel corn, tomato paste, onion, baby corn, cider, garlic, brown sugar, salt, paprika, pepper, molasses, ancho chile pepper, sage, curry powder, cinnamon, honey, and vinegar in a large slow cooker; stir.
  3. Set slow cooker to High. Cook at least 4 hours.

Footnotes

  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.
  • profile image
{{ reviewLastUpdatedDate | date: 'MM/dd/yyyy' }}

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

35
  1. 47 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

This was a great chili! I modified it a bit and added chili powder, crushed red pepper & a couple of fresh hot peppers because I like my chili to be spicy and it was a perfect sweet&spicy mix. I...

Very good. Has nice sweetness to it. Perfect with a little cheddar cheese melted on top.

I'm probably one of the most inept cooks on the planet and this recipe turned out great for me. My daughter is a picky eater and she loved it.