Sweet and Sour Meatballs

Sweet and Sour Meatballs

192

"These meatballs are slow-cooked in a sweet and sour sauce."

Ingredients

1 h 50 m {{adjustedServings}} servings 152 cals
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Original recipe yields 12 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 152 kcal
  • 8%
  • Fat:
  • 5.6 g
  • 9%
  • Carbs:
  • 17.4g
  • 6%
  • Protein:
  • 8.3 g
  • 17%
  • Cholesterol:
  • 38 mg
  • 13%
  • Sodium:
  • 22 mg
  • < 1%

Based on a 2,000 calorie diet

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Directions

  • Prep

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  1. Whisk together the chili sauce, lemon juice and grape jelly. Pour into slow cooker and simmer over low heat until warm.
  2. Combine ground beef, egg, onion and salt. Mix well and form into 1 inch balls. Add to sauce and simmer for 1 1/2 hours.

Footnotes

  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.
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Reviews

192
  1. 232 Ratings

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Okay, I cheated. I used a box of frozen fully cooked meatballs. However, that sauce is to die for! A really nice change from our standard sweet&sour bottled sauce. I put the frozen meatballs...

This is a huge hit in our home, especially around Super Bowl time. My girlfriend gave me this recipe before looking here online. Instead of using the lemon juice, I use 1 cup of pineapple juice....

Warning: These meatballs are addictive! I made these for a Christmas party at work last year, to which a co-worker said, "You should call these Really *bleep* Good Meatballs!" He even asked if h...