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Peanut Butter Balls VII

Peanut Butter Balls VII

ROCKY99

ROCKY99

A very easy and delicious recipe. Don't tell the kids that it's good for them!

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Ingredients {{adjustedServings}} servings

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Original recipe yields 6 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 533 kcal
  • 27%
  • Fat:
  • 21.9 g
  • 34%
  • Carbs:
  • 70.6g
  • 23%
  • Protein:
  • 21.8 g
  • 44%
  • Cholesterol:
  • 6 mg
  • 2%
  • Sodium:
  • 360 mg
  • 14%

Based on a 2,000 calorie diet

Directions

  1. In a medium bowl, stir together the peanut butter and honey. Add the powdered milk and mix until well blended. Roll into walnut sized balls and serve.
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Reviews

Dana
15

Dana

8/23/2005

I took this recipe with me on vacation to share with my 5 yr old. They turned out terrific! We rolled them in Honey roasted Wheat Germ, they tasted just like the ones I had as a kid. My only suggestion is to chill the mixture before rolling. It was hard for my son to keep the round shape, due to the stickiness.

ARNOLDIRR
13

ARNOLDIRR

9/20/2007

These tasted great but oozed into blobs instead of staying round. I chilled the dough for several hours before rolling but as soon as it touched our warm hands they turned to goo. I used creamy Jiff. Maybe a different peanut butter would work better?

SHELLYHUNTER
12

SHELLYHUNTER

12/19/2007

I made this and then after the peanut butter balls were done I decided to dip them in melted chocolate chips. They were a BIG hit.

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