Peachy Oat Bran Muffins0 Reviews
- Prep: 12 min
- Cook: 25 min
- Ready In: 37 min
“These fruity, nutty muffins are perfect for a light breakfast or afternoon snack.” - by DEL MONTE®
Original recipe yields 12 servings
- Combine oat bran, flour, sugar, baking powder, cinnamon and salt; mix well.
- Combine milk, egg and oil. Add to dry ingredients; stir just enough to blend. Fold in fruit and nuts.
- Fill greased muffin pans to top. Sprinkle with granulated sugar, if desired.
- Bake at 425 degrees F, 20 to 25 minutes or until golden brown.
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