Hawaiian Millionaire Pie

Hawaiian Millionaire Pie

31
HAYCO 0

"This version of Millionaire Pie has pineapple, walnuts, and maraschino cherries."

Ingredients

1 h 15 m servings 519 cals
Serving size has been adjusted!

Original recipe yields 8 servings

Adjust

Nutrition

  • Calories:
  • 519 kcal
  • 26%
  • Fat:
  • 29.7 g
  • 46%
  • Carbs:
  • 59.6g
  • 19%
  • Protein:
  • 7.6 g
  • 15%
  • Cholesterol:
  • 17 mg
  • 6%
  • Sodium:
  • 176 mg
  • 7%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

Print
  • Prep

  • Ready In

  1. In a large mixing bowl, fold pineapple, lemon juice, whipped topping, cherries, condensed milk, and walnuts together. Pour into pie shell and chill for at least one hour before serving.

Reviews

31
  1. 39 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful

If you use a homemade 9" pie crust it fills it up and mounds just beautifully. I added extra cherries and walnuts to the top and shaved a little chocolate on top for decoration. It's very rich...

Most helpful critical

I made this last night for a group of 12 & it was "okay". I followed recipe exactly & the pie was in the fridge for about 8 hours. When I took it out to cut it, it was pretty runny. It tasted ok...

If you use a homemade 9" pie crust it fills it up and mounds just beautifully. I added extra cherries and walnuts to the top and shaved a little chocolate on top for decoration. It's very rich...

This is a fabulous recipe!!! Quick & easy make and everyone loved it! I used a graham cracker crust & pecans instead of walnuts. There was a lot of excess...it could really make two pies.

I came across this recipe by accident and the name caught my eye. My brother and I fondly remember a pie my mother made when we were kids called a Million Dollar Pie. It was the ONLY thing m...

This was a huge hit! I garnished the top with kiwi fruit that added color and a bit more fruit. I did try with the chocolate crust and prefer it with the plain graham crust. Fantastic!

this is an awesome and easy recipe that i have been using for a few years now and is always a special request at all the functions that i attend. One of the reviewers had mentioned it was very r...

Just a side not to those who ended up with a "RUNNY" pie... you have to make sure you drain the pineapple extremely well, I opened my can about 30 mins before even starting anything else. (know...

Made 2 pies out of this - one w/ regular crust and one w/ grahm cracker crust. Substituted macadamia nuts for the walnuts. Tasted great. I'll be making several for our luau party!

Not bad for a frozen whipped topping pie. I doubled the cherries and used more pineapple. The ingredients can be changed to reflect any flavor, and next time i won't use a crust, just put it in...

I was out of lemon juice, so I substituted 2 tablespoons of apple cider vinegar and it turned out fine! I also only used an 8 ounce container of cool whip. Definitely suggest this recipe! :)