“Hunza means golden raisins in Hungarian. This recipe is mixed, kneaded, and allowed to rise in a bread machine, and then baked in the oven.” - by MARBALET
Ingredients
Adjust Servings
Original recipe yields 2 - 7x3 inch loaves
Directions
- Place ingredients in the pan of the bread machine in the order suggested by the manufacturer. Select the Dough/Manual setting and Start.
- After the first rise, remove the bread from the bread machine. Shape into two loaves, and place into lightly greased 7x3 inch loaf pans. Allow the dough to rise until doubled in volume, but not more than an inch above the top of the pan.
- Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes.
Nutrition
Amount Per Serving (20 total)
- Calories
- 113 cal
- 6%
- Fat
- 1.7 g
- 3%
- Carbs
- 22.3 g
- 7%
Based on a 2,000 calorie diet
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Reviews (4)
Rate This Recipe
"I combined this receipe and the orginal receipe to make it more of a diet bread. It was very good for those following the diet...." See more"
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