Platte County Pie

Platte County Pie

8 Reviews

“This is a pie that tastes like a giant soft chocolate chip cookie.” - by VICKI

Ingredients

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Adjust Servings

Original recipe yields 10 to 12 servings

Directions

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. In a large bowl, mix together eggs, flour, sugar, vanilla, and melted butter. Mix well. Stir in walnuts and chocolate chips.
  3. Pour into pie shell. Bake for I hour.

Nutrition

Amount Per Serving (11 total)

  • Calories
  • 465 cal
  • 23%
  • Fat
  • 28.2 g
  • 43%
  • Carbs
  • 48.3 g
  • 16%
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Based on a 2,000 calorie diet

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Reviews (8)

Rate This Recipe
MandySue
8

MandySue

"I love this pie! It is always a hit when I make it and a local dinner serves it as their specail one day a week. I like to try walnuts or pecans to give it a different flavor and mini-chips work best ..." See morefor me."

BAYRB
6

BAYRB

"I think the cooking time is long since it would have burned in my oven if I hadn't been watching, but otherwise a great tasting pie. My 2.5 yr old helped me make it for Christmas eve and we had a won..." See morederful time."

Ky girl
5

Ky girl

"This recipe is great, but the thing is, this recipe is originally from Kentucky. It is called Derby Pie, and has always been from the Ky. Derby...." See more"

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