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Apple Crisp V

Apple Crisp V

Jackie

Jackie

A really yummy dessert that will tickle your taste buds. This one has applesauce as well as fresh apples. Serve it warm with vanilla ice cream!

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Ingredients {{adjustedServings}} servings

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Original recipe yields 16 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 204 kcal
  • 10%
  • Fat:
  • 6.1 g
  • 9%
  • Carbs:
  • 39.9g
  • 13%
  • Protein:
  • 0.7 g
  • 1%
  • Cholesterol:
  • 15 mg
  • 5%
  • Sodium:
  • 71 mg
  • 3%

Based on a 2,000 calorie diet

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart baking dish.
  2. In a medium bowl, mix together applesauce, 1/2 cup brown sugar, 2 teaspoons cinnamon, and salt. Place sliced apples in a large bowl. Add applesauce mixture and stir well. Spoon mixture into baking dish.
  3. In a small bowl, mix together 1/2 cup brown sugar, 1/2 teaspoon cinnamon, and flour. Stir in melted butter or margarine. Sprinkle mixture evenly over apple filling.
  4. Bake in preheated oven for 1 hour.
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Reviews

shauna
26

shauna

3/26/2007

very tasty, i did add oatmeal to this (about 1 C) and sometimes i will add walnuts too. easy and delicious!

MzKitty
26

MzKitty

1/16/2004

Loved the applesauce idea. seemed like too many apples for the amount of filling and topping. Didn't get a crispy topping.

CKEH
22

CKEH

3/27/2006

My family and I enjoyed this moist dessert. I did, however, add oats to the crust mix. My son has requested more oats next time, too. I'll make this again--most likely tomorrow night!

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