apple-crisp-v

Apple Crisp V

7 Reviews Add a Pic
Jackie
Recipe by  Jackie

“A really yummy dessert that will tickle your taste buds. This one has applesauce as well as fresh apples. Serve it warm with vanilla ice cream!”

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Ingredients

Adjust Servings

Original recipe yields 16 servings

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Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart baking dish.
  2. In a medium bowl, mix together applesauce, 1/2 cup brown sugar, 2 teaspoons cinnamon, and salt. Place sliced apples in a large bowl. Add applesauce mixture and stir well. Spoon mixture into baking dish.
  3. In a small bowl, mix together 1/2 cup brown sugar, 1/2 teaspoon cinnamon, and flour. Stir in melted butter or margarine. Sprinkle mixture evenly over apple filling.
  4. Bake in preheated oven for 1 hour.

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Reviews (7)

Rate This Recipe
shauna
26

shauna

very tasty, i did add oatmeal to this (about 1 C) and sometimes i will add walnuts too. easy and delicious!

MzKitty
26

MzKitty

Loved the applesauce idea. seemed like too many apples for the amount of filling and topping. Didn't get a crispy topping.

CKEH
22

CKEH

My family and I enjoyed this moist dessert. I did, however, add oats to the crust mix. My son has requested more oats next time, too. I'll make this again--most likely tomorrow night!

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Nutrition

Amount Per Serving (16 total)

  • Calories
  • 204 cal
  • 10%
  • Fat
  • 6.1 g
  • 9%
  • Carbs
  • 39.9 g
  • 13%
  • Protein
  • 0.7 g
  • 1%
  • Cholesterol
  • 15 mg
  • 5%
  • Sodium
  • 71 mg
  • 3%

Based on a 2,000 calorie diet

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Apple Crisp III

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Apple Crisp I