Christmas Morning Oatmeal

Christmas Morning Oatmeal

47 Reviews 1 Pic
  • Prep

    15 m
  • Cook

    8 h
  • Ready In

    8 h 15 m
Christy
Recipe by  Christy

“Start this the night before in your slow cooker and wake up to a hearty, hot breakfast for the whole family! If you have a large family and a large slow cooker you can easily double the recipe. Serve with cream or milk as you choose.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 4 servings

ADVERTISEMENT

Directions

  1. Mix the brown sugar, cinnamon, and nutmeg together in a bowl. Add the apples and cranberries, tossing to coat evenly with the sugar mixture. Pour into a slow cooker. Top with butter pieces.
  2. Mix the oatmeal together with the water, apple juice, cranberry juice, and salt in a bowl, and pour over the apple mixture in the slow cooker. Do not stir. Cover, and cook on Low for 8 hours.
  3. Stir before serving. Spoon into bowls and top with candied walnuts, if desired.

Share It

Reviews (47)

Rate This Recipe
PattyJoy
190

PattyJoy

GOOD IDEA, BUT RESCUE THIS RECIPE LIKE SO: The idea for this recipe was almost certainly gleaned from a bed & breakfast cookbook, the idea being that B&B owners are very busy in the morning, so they do as much prep the night before as they can. You can still accomplish the convenience, however, without the awful (think wallpaper paste) texture of crock-pot cooked oatmeal, and still avoid having much to do or clean up in the morning. Here's how: THE NIGHT BEFORE: toss together the following, and store in an airtight bowl in the fridge: sugar, spices, salt, cut up butter, cut up apples, cranberries (I substituted raisins), and nuts (I used slivered almonds). IN THE MORNING: put 2 1/2 cups water and the bowl full of sugar/fruit into a large pot and bring to a boil. Forget all that juice--too sweet! Notice that the total liquids is significantly reduced from the original recipe, because it's not sitting all night in a crock pot, getting "pasty". When it just begins to boil, add 2 cups regular rolled oats and cook 5 minutes. Done! All you had to do in the morning was combine pre-prepared ingredients and cook 5 minutes. You get delicious gourmet oatmeal without the "yucky" texture, and your kitchen is still clean in the morning because you did all the prep and clean-up the night before. One more tip, for those looking for home-made breakfasts without the chaos and mess (and time!) in the mornings: You can make pretty much anything the night before and just bake, cook,

DYLAN27
26

DYLAN27

To avoid burning my crockpot, I used a Reynolds turkey cooking bag and lined my crockpot with it. I made this for my husband's family and they loved it- even the avowed non-oatmeals eaters! Just because I love the spice with apples, I added cardamom to the spice mix. I tripled this recipe (I have a very large crockpot) and it held up just fine. The only thing I would do differently, when I enlarge the recipe is cut back on the cinnamon, because tripling that was way too much. I loved the combination of cranberry and nutmeg. This also reheated very very well-- after leaving my husband's family, the oatmeal sat for about and hour and half, before I plugged in the crockpot again at my parents, and it warmed back up delightfully.

ErinMM
22

ErinMM

We thought this was wonderful. I sprayed the crockpot with pam, and didn't have any problems with sticking. I have an extremely hot crockpot, so I only put it on "keep warm" about 2am, and it was ready and perfect by 7am. Loved it!

More Reviews

Similar Recipes

Slow Cooker Oatmeal
(143)

Slow Cooker Oatmeal

Slow Cooker Fruit, Nuts, and Spice Oatmeal
(113)

Slow Cooker Fruit, Nuts, and Spice Oatmeal

Apple Cinnamon Oatmeal
(105)

Apple Cinnamon Oatmeal

Cranberry-Orange Spiced Oatmeal
(23)

Cranberry-Orange Spiced Oatmeal

Christmas Morning Wife Saver (Breakfast Casserole)
(14)

Christmas Morning Wife Saver (Breakfast Casserole)

Apple Pie Oatmeal Breakfast
(4)

Apple Pie Oatmeal Breakfast

Nutrition

Amount Per Serving (4 total)

  • Calories
  • 621 cal
  • 31%
  • Fat
  • 26.5 g
  • 41%
  • Carbs
  • 94.7 g
  • 31%
  • Protein
  • 8.5 g
  • 17%
  • Cholesterol
  • 31 mg
  • 10%
  • Sodium
  • 246 mg
  • 10%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Christmas Morning Egg Casserole

>

next recipe:

Slow Cooker Oatmeal