Frenchie's Salad Dressing

Frenchie's Salad Dressing

22

"A zestier version of the classic French-style salad dressing."

Ingredients

45 m servings 103 cals
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Original recipe yields 28 servings

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Nutrition

  • Calories:
  • 103 kcal
  • 5%
  • Fat:
  • 7.8 g
  • 12%
  • Carbs:
  • 8.8g
  • 3%
  • Protein:
  • 0.2 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 96 mg
  • 4%

Based on a 2,000 calorie diet

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Directions

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  • Prep

  • Ready In

  1. In a medium bowl, whisk together the oil, vinegar, sugar, ketchup, salt, pepper, cayenne, Worcestershire sauce, onion and garlic. Whisk until the sugar is dissolved. Refrigerate and whisk before using.

Reviews

22

This was sooo goood. I have several recipe for a French dressing, but that way I can have different variations for different moods. I will be making this again. Thank you so much for the recipe.

Liked this dressing, but it was just a little too sweet for us. Next time, I will start with half of the sugar, and add more if necessary. I wanted to be sure that I didn't have pieces (even ...

very good. i used canola oil and decreased the recipe. i never made french dressing before because i didnt realize you could make it w/ everyday ingredients.

I used canola oil and cider vinegar, because I had those on-hand. I don't think those substitutions altered the flavor drastically. I did cut the sugar in half, and it was still very sweet, so...

This is tangy and tastes divine. I used garlic powder and onion powder in lieu of fresh; this way it keeps for several weeks in the fridge.

This is a tasty dressing. I started out adding less sugar than the recipe called for, but after tasting, added the rest. I grated the onion and garlic to avoid having chunks in the dressing. Th...

I recently decided to start making ALL salad dressings from scratch, and boy am I glad I did! This dressing is awesome! It has a little kick to it, and is SO good on cold, crisp greens. Everyone...

Made this as written. HOWEVER: dang but it's sweet! It reminds me of what used to be called Catalina French dressing. I only made half the recipe and am glad cuz it makes a lot. Next time I'...

my little girl loved this! i did decrease the sugar by half and used canola oil since i dont keep sunflower seed oil on hand. i also used minced onion. very easy very good and i got a full bottl...