Quick and Easy Pizza

Quick and Easy Pizza

4 Reviews 1 Pic
  • Prep

    15 m
  • Cook

    10 m
  • Ready In

    25 m
Recipe by  Bob Evans®

“This quick and easy pizza is topped with zesty hot sausage and mozzarella.”

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Ingredients

Adjust Servings

Original recipe yields 12 servings

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Directions

  1. Preheat oven to 450 degrees F. In a large skillet, over medium heat, brown the sausage until cooked through, using a wooden spoon to break up the sausage. Remove from heat and drain off fat. Place pizza crust on a large baking sheet. Stir together the tomato sauce, basil, and oregano. Spread tomato sauce evenly over pizza. Sprinkle cooked sausage evenly over tomato sauce and top with Mozzarella cheese. Bake 10-12 minutes or until cheese is melted and lightly golden. Cut into wedges to serve.

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Reviews (4)

Rate This Recipe
ValerieLynn
35

ValerieLynn

Exactly what I was looking for! I didn't use the spicy stuff and I used Bertolli Marinara Sauce and it was sooo good!

Ron
23

Ron

Followed recipe but used regualer mild Italian sausage. Found pizza to be 'just' tasty enough. Would recommend it for fast, relatively low calorie pizza meal.

Sarah Jo
13

Sarah Jo

This was dinner last night as we wanted take out but couldn't afford it. I did not use zesty sausage as I was feeding two boys, I just used regular sausage. I made my own pizza sauce and pizza dough. The kids and husband thought this was great. Out of the whole pizza, one slice remains.

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Nutrition

Amount Per Serving (12 total)

  • Calories
  • 274 cal
  • 14%
  • Fat
  • 15.1 g
  • 23%
  • Carbs
  • 18.2 g
  • 6%
  • Protein
  • 16.9 g
  • 34%
  • Cholesterol
  • 36 mg
  • 12%
  • Sodium
  • 751 mg
  • 30%

Based on a 2,000 calorie diet

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