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Apple Pizza Pie

Apple Pizza Pie

Virginia Hubbard

At first this recipe sounds a little strange, but give it a try. It's very easy and really delicious!

Ingredients {{adjustedServings}} servings

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Original recipe yields 8 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 476 kcal
  • 24%
  • Fat:
  • 16.6 g
  • 26%
  • Carbs:
  • 77.4g
  • 25%
  • Protein:
  • 6.6 g
  • 13%
  • Cholesterol:
  • 45 mg
  • 15%
  • Sodium:
  • 239 mg
  • 10%

Based on a 2,000 calorie diet

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Cream together butter or margarine and confectioners' sugar. Add 1 cup flour and mix gently just until dough comes together. Pat evenly into a 12 inch pizza pan.
  3. Bake in preheated oven for 15 minutes. Remove and spread with apple pie filling.
  4. In a medium bowl, mix together cheese, 3/4 cup flour, brown sugar, and cinnamon. Sprinkle over apple filling and return pizza to oven for 25 to 30 minutes longer.
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Reviews

MECHWOLF20
21
10/25/2004

This is an amazing recipe. The cheese doesn't melt completly, but i don't think it should. Pictures or more detail about how it should look are not needed, just be creative. The dessert was delicious, can't beat it. No complaints!

BETHANYJO
21
10/20/2003

This is an excellent recipe. I took it to a BBQ that had TONS of food and after everybody ate their main meal they still finished this off...nothing left but crumbs! Lots of compliments. And I like how versital it is, you can substitute other pie filling flavors for variety.

FOXHUNTER
19
10/20/2003

Cheese shreds didn't melt and less flour in topping would have improved. I'd like to try with cherry pie filling next time.