Chocolate Supreme Pie

Chocolate Supreme Pie

13

"A Chocolate Lovers Dream! Use cookie pie crust instead of graham cracker if desired."

Ingredients

servings 438 cals
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Original recipe yields 8 servings

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Nutrition

  • Calories:
  • 438 kcal
  • 22%
  • Fat:
  • 22.3 g
  • 34%
  • Carbs:
  • 59.2g
  • 19%
  • Protein:
  • 3.6 g
  • 7%
  • Cholesterol:
  • 8 mg
  • 3%
  • Sodium:
  • 197 mg
  • 8%

Based on a 2,000 calorie diet

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Directions

  1. In a medium saucepan combine marshmallows, chocolate bars, and milk. Melt over low heat, stirring frequently, until mixture is smooth. Allow to cool for 30 minutes.
  2. Fold whipped topping into chocolate mixture and pour mixture into pie shell. Chill for 24 hours before serving.
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Reviews

13
  1. 15 Ratings

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This was just pretty good. It was pretty rich - and normally, I like rich. Even though it was extremely easy, I would not make it again. NOTE: The instructions said "cool for 30 minutes." I...

This Pie is really good. I added my twist. I chose the recipe to bake because it sounded simple and I could dress it upfor company. I love the combination of caramel, chocolate and pecans! I use...

This chocolate Supreme Pie is excellent! It is also very simple to make.